
Coleslaw, also called as slaw, consists primarily of shredded raw cabbage. It is generally eaten as a side dish with barbecued or fried chicken. Equipment and Utensils 2 Big Mixing bowls Whisk Kitchen towel Ingredients 200 grams (2 cups) Cabbage finely shredded into juliennes 25 grams Carrot finely cut into juliennes 25 grams


