मेथीचे ठेपले मेथी खूप लोकांच्या घरात फक्त ठेपले बनवण्यासाठीच आणली जाते. प्रत्येक घरात आपापली अशी ठेपले बनवण्याची कृती ठरलेली असते. मी सुद्धा सकाळच्या घाईच्या वेळी हे मेथीचे ठेपले झटपट कसे बनवते ते तुम्हाला सांगणार आहे. ही गुजराती समाजात बनवतात तशी पारंपारिक पाककृती नाही. हे माझे पौष्टिक नाश्ता बनवण्याच्या प्रयत्नांपैकी एक आहे. मी पूर्णपणे गव्हाचे पीठ…
Breakfast
Pav Bhaji Recipe | How to make Pav Bhaji
Pav Bhaji is a great example of a one pot meal since it is literally cooked in a single pot. Yeah..yeah..I know, we need to boil potatoes separately in another pot, but since (like most of you) I always have a store of boiled potatoes in my refrigerator, making pav bhaji is not a big deal for…
Raw Banana Kebab | Plantain Tikki
Raw Banana (Plantain) Tikki Recipe Nowadays I see plenty of raw bananas in the market. You usually make either banana chips or make some veg preparation with raw bananas. There are no popular Raw Banana recipes that I know of.When I was on the quest of preparing a grain-free breakfast menu, I thought…
Veg Sandwich Recipe | Vegetable Sandwich
How to make a vegetable sandwich? I know, I know….you must be thinking. Everyone knows how to make such an easy sandwich, there is no need to blog about it. Still I felt that I should post this easy and quick recipe. Many of us must be having bread and butter for breakfast. We should…
Alu Wadi (Patra)
Step By Step Recipe Of Making Alu Vadi from Colocasia Leaves Here are some of the health benefits of including ‘Taro Leaves’ in your diet… The needed percentage of the daily dietary needs of Vitamin C, of a child (1 – 10 yrs) is fulfilled by one serving (about ½ cup) of cooked taro leaves….
Godacha Shreera | Suji Ka Halwa | Quick Dessert Recipe
Lip-smacking and sweet, this semolina sheera is very easy to make. Traditionally it is made using equal quantities of sugar, ghee and semolina. It is prepared on auspicious occasions as an offering to Gods. The traditional version is very rich in taste but is so heavy and fat-laden that I can’t really…
Vermicelli ( Semiya ) Upma
Sevaiyan Upma Just in case you didn’t know it, I am always on the hunt for healthy and diabetic friendly breakfast recipes. When my sister got married, she told me that her mother-in-law makes a tasty vermicelli upma for breakfast. She knew that I’d be very eager to try this recipe so she…
Kanda Poha
Learn How To Make Kande Pohe or Onion Avayal This is a famous breakfast recipe that is made alteast once a week in every Maharashtrian household. Moreover, it can be had as an evening snack as well. It is rich in nutrients and is a great food for good for growing kids and…
Akki Roti Recipe | Rice Roti | How To Make Akki Roti
Karnataka’s Famous Rice Roti (Akki Roti) for Breakfast I was introduced to this recipe by one of my mother’s catering business client. She wanted some rice preparation for breakfast, but she didn’t want idlis or dosas. So we started serving rice upma (upit), sweet buns with rice flour, rice cutlets and lemon rice. One day,…
Pudina Paratha | Mint Paratha | Mint Flavored Indian Flat Bread
Hi everyone, I have been away for quite a while now and some of you might be wondering if the blog had died 🙂 But it’s back now and I have a simple recipe to break this silence. Before that, an update, I recently attended a 3-week baking course at Kora Kendra Government…
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